Read about some of our research highlights in 2012 and find out how agricultural and forest biodiversity can help achieve a sustainable future.


  • Looking at wild foods to improve cost and nutrition of diets in Kenya

  • Moving sustainable diets and food systems forward

  • Biodiversity conservation brings livelihood benefits to farmers in the Andes

  • Beyond timber

  • Crop diversity for climate change adaption

  • A holistic landscape approach to conserve and sustainably use biodiversity in Nepal

  • Working with farmers to mitigate devastating banana disease in Africa

  • Science to tackle the illegal timber trade